Pink Egg Discoloration with Methyl Dihydrosterculate
نویسندگان
چکیده
منابع مشابه
Thermus and the Pink Discoloration Defect in Cheese
A DNA sequencing-based strategy was applied to study the microbiology of Continental-type cheeses with a pink discoloration defect. The basis for this phenomenon has remained elusive, despite decades of research. The bacterial composition of cheese containing the defect was compared to that of control cheese using 16S rRNA gene and shotgun metagenomic sequencing as well as quantitative PCR (qPC...
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A 40-year-old woman was admitted to the hospital with painful paresthesias after drinking brandy and red wine containing thallium. A severe acute axonal sensorimotor neuropathy was diagnosed. She rapidly deteriorated and became comatose within less than a week.1 Metallic skin discoloration and darkening of the cheek and chin areas was observed (figure). Two weeks after thallium ingestion patchy...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 1966
ISSN: 0032-5791
DOI: 10.3382/ps.0451432